King Panda Cheese Cake

The King Panda Cheese Cake is a whimsical dessert that combines the rich flavors of charcoal-infused cheese and the tangy sweetness of raspberry.   This delightful creation is primarily composed of a velvety charcoal cheese filling and a luscious raspberry filling.

The star of this cake is the indulgent charcoal cheese filling, made from a blend of creamy cheese and activated charcoal.   The cheese filling has a smooth and creamy texture, with a subtle smoky flavor that adds depth to the cake.

Nestled within the charcoal cheese filling is a layer of luscious raspberry filling.   The filling is made from ripe raspberries, sugar, and a touch of tartness.   The burst of raspberry flavor adds a refreshing and fruity element to the cake, perfectly complementing the richness of the charcoal cheese filling.

The King Panda Cheese Cake is a true delight for those who appreciate unique flavors and playful aesthetics.

INGREDIENTS:

CREAM CHEESE (COW MILK, THIN CREAM, EDIBLE SALT, LOCUST BEAN GUM, LACTOCOCCUS LACTIS, LACTOCOCCUS LACTIS LACTOCOCCUS LACTIS MILK SUBSPECIES (DIACETYL), LACTOCOCCUS LACTIS LACTOCOCCUS LACTIS MILK SUBSPECIES, LEUCONOSTOC ENTEROSTOC ENTEROSTOC), THIN CREAM (THIN CREAM, STABILIZER (407)), WHITE GRANULATED SUGAR, RASPBERRY GRANULES, WATER, RASPBERRY SOLUBLE, CHOCOLATE, PASTEURIZED PROTEIN, PASTEURIZED EGG YOLK, LOW GLUTEN WHEAT FLOUR, LARGE SOYBEAN OIL, STARCH, THICKENING AGENT (GELATIN), COLORING AGENT (153), COMPOUND ACIDITY REGULATOR [ACIDITY REGULATOR (296), LEAVENING AGENT (336)].

ALLERGENS : 

CEREALS,MILK,EGG,SOYBEAN.